₹ 40
Sambaram is a traditional South Indian spiced buttermilk, popular in Kerala. It is a refreshing and cooling drink, perfect for hot weather. This mildly spiced beverage is made by blending buttermilk with herbs and spices, offering a balance of tangy, salty, and slightly spicy flavors. It aids digestion and is commonly served as a summer cooler or as part of traditional Kerala meals.
Ingredients | buttermilk ,green chili ,ginger |
Heather Beirutus
Leverage agile frameworks to provide a robust synopsis for high level overviews. Iterative approaches to corporate strategy foster collaborative thinking to further the overall value proposition.
Heather Beirutus
Leverage agile frameworks to provide a robust synopsis for high level overviews. Iterative approaches